Porcelain kitchen sinks

How to clean porcelain sinks

Acidic foods should not be left on the surface of a porcelain enamel sink for an extended period of time. Many cast iron sinks coated in porcelain that were constructed before 1964 are not resistant to acid. But even the newer, more acid-resistant porcelain enamel sinks are not able to withstand prolonged exposure to acidic fruits such as citrus fruits like lemons and oranges. Other acidic food commonly found in the kitchen that could harm a porcelain enamel sink include vinegar and some salad dressings. Acidic foods such as these can damage even newer acid-resistant porcelain enamel after prolonged exposure. In order to protect sinks from such damage, the use of plastic mats in the sink is important.

When cleaning porcelain enamel sinks, do not use abrasive pads or harsh cleaning powders. The use of these products can permanently scratch and damage the delicate, glass-like surface. It is best to use a mixture of warm water and detergent, and then rinse with warm, clean water. For decorated enamelware, you should use sudsy water to wash, rinse with clean water, and then dry with a soft cloth to prevent spotting.

Kitchenware poses unique cleaning challenges, as it often has burnt on food deposited on it. To remove the burnt on food, you may use a solution of 2 teaspoons of baking soda and 1 quart of water. Soak your kitchenware in the solution for a while and then use a scraper of some sort to further loosen the deposits.

Try to avoid steel wool or scouring powders, such as Ajax, as these products can scratch the enamel, and make the surfaces harder to clean later on.

Kitchen sinks pages | Terms and disclaimers

Resources:
home sinks guide | home improve sites | kitchen recommend
kitchen and home sources